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The Sustainable Wine Podcast is the official podcast of the Sustainable Wine Roundtable (SWR)—the global coalition driving sustainability in the wine industry. SWR brings together businesses across the wine value chain to tackle shared challenges, foster innovation, and create measurable impact. Each episode features candid, expert-led conversations with winemakers, growers, retailers, researchers, and sustainability leaders exploring the latest challenges, innovations, and breakthroughs shaping the future of wine. From responsible viticulture and regenerative practices to climate-smart packaging and ethical labour standards, we cut through greenwashing to share tangible insights that catalyse change. Whether you’re a wine professional, sustainability advocate, or simply curious about the forces shaping the industry, join us for thought-provoking discussions, actionable takeaways, and a deeper understanding of what it takes to make wine truly sustainable. New episodes every other week. Subscribe today and join the conversation.
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Tuesday Dec 15, 2020
Tuesday Dec 15, 2020
The Future of Wine Forum, 26-27 November 2020
Well, where do we start with this? Aveline and other ‘clean’ and ‘natural’ wines serve to raise the blood pressure of various wine experts like almost no other issues. But natural marketing is an old game, and so shouldn’t the wine industry just live with it, and focus on the best ways to do real, meaningful communications about wine, its provenance and impacts? Our panelists discuss.
Speakers:
- Richard Bampfield MW
- Anne Jones, partner & category manager, drinks, wines, beers and spirits buying, Waitrose & Partners
- Felicity Carter, editor-in-chief, Meininger’s Wine Business International
- Liz Earle MBE, writer, TV presenter and entrepreneur
Moderator:
- Erica Duecy, chief content officer, Emetry
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