Sustainable Wine

BSI Pre-Conference Workshop Session 1 - What do we mean by sustainable packaging in wine? What is the business case?

The first session from the Pre-Conference Workshop: 'Sustainable Wine Packaging - How to lower your footprint and engage your customers', in partnership with BSI

 

Speakers:
- Joanna Griffiths, Global Food Community Director, BSI Group
- Melissa Saunders MW, CEO, Communal Brands

Moderator: Toby Webb, co-founder, Sustainable Wine

 

IWCA Pre-Conference Workshop Session 3 - How do you get started working with IWCA?

The third session from the Pre-Conference Workshop: 'How to measure GHG emissions and take effective and collective climate action', in partnership with International Wineries for Climate Action

 

Speakers:
- Francisca Estartus Iriarte, Head of Sustainability, VSPT Wine Group
- Julien Gervreau, VP Sustainability, Jackson Family Wines and IWCA Founding Board Member

IWCA Pre-Conference Workshop Session 1 - Why wineries should tackle climate change – and how IWCA can help

The first session from the Pre-Conference Workshop: 'How to measure GHG emissions and take effective and collective climate action', in partnership with International Wineries for Climate Action

 

Speakers:
- Beth Novak Milliken, President & CEO, Spottswoode Estate and IWCA Member
- Miguel A. Torres, 4th generation and President, Familia Torres
- Bárbara Wolff, Chief Corporate Affairs and Innovation Officer, VSPT Wine Group

Moderator:
- Julien Gervreau, VP Sustainability, Jackson Family Wines and IWCA Founding Board Member

Day 2 Session 5 - How do we accelerate effective collaboration around sustainability in the wine industry?

The fifth session from the second day of our Future of Wine Americas 2021 conference

 

Speakers:
- Laura Catena, managing director and founder and board member, Bodega Catena Zapata and Catena Institute of Wine
- Fernando Buscema, winemaker and executive director, Bodega Catena Zapata and Catena Institute of Wine

Moderator: Toby Webb, co-founder, Sustainable Wine

Day 2 Session 4 - How can retailers turn sustainability into an opportunity for the wine industry in the Americas?

The fourth session from the second day of our Future of Wine Americas 2021 conference

 

Speakers:
- Edward Field, owner and founding partner, Natural Merchants
- Rob McMillan, EVP & Founder, Wine Division, Silicon Valley Bank
- Beth Vukmanic, program director, SIP Certified
- Pamela Strayer, Senior Editor, Slow Wine Guide USA

Moderator: Toby Webb, co-founder, Sustainable Wine

Day 2 Breakout Session 6 - Migrant labour: Best practices in monitoring conditions, and enhancing human dignity

The sixth breakout session from the second day of our Future of Wine Americas 2021 conference

 

Speakers:
- Steve Matthiasson, owner and winemaker, Matthiasson Family Vineyards
- Mike Swanton, owner/operator, Laura Michael Wines

 

Moderator: Deborah Parker Wong, National Editor, Slow Wine Guide USA

Day 2 Breakout Session 5 - A future where renewable farming energy is the power & organic the new conventional. What does the roadmap look like?

The fifth breakout session from the second day of our Future of Wine Americas 2021 conference

 

Speakers:
- Carlo Mondavi, co-founder & chief farming officer Monarch Tractor, co-founder winegrower, RAEN winery

 

Moderator: Toby Webb, co-founder, Sustainable Wine

Day 2 Breakout Session 4 - Climate adaptation and polyculture in the vineyard, benefits and practices

The fourth breakout session from the second day of our Future of Wine Americas 2021 conference

 

Speakers:
- Caleb Mosley, vineyard manager, Matthiasson Family Vineyards
- Laurel Marcus, executive director, California Land Stewardship Institute
- Cristóbal Undurraga, technical director, Viña Koyle
- John Williams, co-founder, Frog’s Leap

 

Moderator: Linda Johnson-Bell, author and founder, The Wine and Climate Change Institute

Day 2 Breakout Session 3 - Community engagement and license to operate: How to listen and respond, effectively

The third breakout session from the second day of our Future of Wine Americas 2021 conference

 

Speakers:
- Brighid O’Keane, outreach director, LIVE
- Katie Pease, program manager, Sustainable Winegrowing British Columbia (SWBC)
- Brian Talley, president and CEO, Talley Vineyards

Moderator: Anna Chilton, Independent Wine and Supply Chains Expert

Day 2 Breakout Session 2 - Lower carbon distribution: Is LOOP et. al. the answer?

The second breakout session from the second day of our Future of Wine Americas 2021 conference

 

Speakers:

- Susan Cholette, VP of consulting services, CleanMetrics & professor, Decision Sciences, San Francisco State University
- Marie-Odile Fortier, Ph.D., assistant professor, Department of Civil and Environmental Engineering University of California
- Elton Potts, managing partner, Vine Vault

 

Moderator: Caren McNamara, founder and CEO, Conscious Containers